7 Effects of Chemicals
The effect of chemicals in food goes far beyond taste, it impacts your health, hormones, and long-term well-being. Pesticides and chemical fertilizers used in conventional farming can leave toxic residues on vegetables, which may lead to issues like digestive problems, hormonal imbalances, and even chronic diseases. Choosing organic and home-grown vegetables isn’t just a trend,it’s a necessity for a healthier life.
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